Daiginjo Sake Koshi No Ajiwai with Gift Box, 72cl

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Daiginjo Sake is the brewery's flagship product. Koshitsukano Shuzo in Niigata, Japan began brewing sake 240 years ago. Sake is made with homegrown yeast, water from the Agano River, and Gohyakumangoku rice. This world-famous sake retains the rich strong flavour of Yamada Nishiki rice, which is the most famous rice for sake brewing. On the palate, there are aromas of melon, banana, and white flower, along with medium acidity level. The sake is full-bodied and has a long finish.

ABV. 16.5%

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