Pig's Nose Blended Scotch Whisky, 70cl

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  • Pig's Nose Blended Scotch Whisky, 70cl
  • Pig's Nose Blended Scotch Whisky, 70cl delicious cocktail recipes
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It is named after the notion that it's smooth as a pig's nose. Pig's Nose whisky is characterized by its exceptional smoothness due to its use of only the finest malt and grain whiskeys from the Lowland, Speyside and Highland regions of Scotland, which have been aged mostly in high quality ex-bourbon oak casks, with a large percentage of them being first fill casks. It is the result of this process that makes this whisky as soft and smooth as Pig's Nose. The versatile blended Scotch tastes great shaken in a sour, poured over ice or poured tall in a ginger highball. Whatever the occasion may be - out with friends or at home on your own, Pig's Nose remains smooth.

  • COLOUR: Golden sandy highlights. Clear and bright.
  • NOSE: Firm and rich with luscious, creamy rounded tones.
  • TASTE : Gentle and sweet with a touch of spice, and slightly coastal.
  • SERVING SUGGESTION : Bring together a 25ml measure of Pig's Nose with ice and the desired amount of ginger beer. Add a generous slice of lime, and some fresh ginger. Sit back and enjoy!

ABV. 40%

Try these delicous cocktails.

Blushing Pig
Pour 25ml blood orange juice, 25ml Sweet Vermouth, 25ml Cherry Liqueur and 25ml Pig's Nose into a cocktail shaker. Shake and strain into a Martini glass. garnish with an orange twist soaked in high strength rum.
Pig & Coke
Cut a lime into 4 segments, place in a highball glass and give it a good muddle. Add 25 - 35ml Pig's Nose. top with premium Cola and fill glass with plenty of crushed ice.
The Hogfather
Place a large ice cube or ice ball in to a tumbler glass. Pour over 50ml Pig's Nose, 25 - 50ml Ameretto to taste and give it a gentle stir. Garnish with an orange twist and almond crumb around half half the rim of the glass.
Ginger Pig
Pour 50ml Pig's Nose into a highball glass. Add cubed ice and then top up with Ginger Ale. Garnish with a twist of lemon.
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